Air Fryer Bacon Wrapped Pork
- 1/2 pork tenderloin.
- 6 center cut strips bacon.
- Cooking spray.
- 1 teaspoon of salt and pepper.
- Use a paper towel to dry the pork completely.
- Season with salt and black pepper.
- Wrap the pork with the bacon strips, roll up the pork.
- Set the air- fryer temperature to 380 F degrees.
- Spray the basket with cooking spray and place the pork.
- Close the basket and cook for 12 minutes, flip the chops halfway through.
- Let cool before slicing.