Crispy Fish

Crispy Fish

Ingredients

  • 28 ounces fish fillets.
  • 1 tablespoon of olive oil.
  • 1 cup bread crumbs.
  • 1/2 teaspoon of salt.
  • 1/2 teaspoon of chili powder.
  • 1/2 teaspoon garlic powder.
  • 1/2 teaspoon onion powder.
  • 1 teaspoon paprika.

Instructions

  1. Coat the fish with olive oil. 
  2. In a bowl, mix the bread crumbs with spices. 
  3. Coat each fish in a bread crumb mixture, then place them in your air fryer basket. 
  4. Set air- fryer temperature to 390 degrees and cook the fish fillets for 9-10 minutes making sure to flip and cook for another 8-10 minutes at the other side.

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