French Toast

French Toast


  • 4 slices of bread
  • 2 eggs
  • 2/3 cup of milk
  • 1 teaspoon of vanilla
  • 1/2 teaspoon of cinnamon
  • Optional: add fruits you like


  1. Add some milk and eggs with cinnamon, and vanilla. Whisk the mixture well.
  2. Coat the slices of bread and get rid of any extra batter by shaking the
    slices; then put them in the fryer for about three minutes.
  3. Set the fryer at 320F. Toss them again and fryer for another three minutes.
  4. Place them in a dish and pour some maple syrup on the top. Bon appetite!

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