Grilled Crab Legs

Grilled Crab Legs


  • 4 lbs. crab legs, rinsed. 
  • Cooking spray. 
  • Melted butter. 
  • Lime wedges.


  1. Preheat your grill. Using a brush the grill with olive oil. 
  2. Brush the crab legs with oil spray with cooking spray. 
  3. Cover and cook for 8 minutes. 
  4. Serve with melted butter and lime wedges.

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