Ravioli

Ravioli

Ingredients

  • ¼ cup shredded Parmesan cheese
  • ½ cup all-purpose flour
  • 1 cup seasoned bread crumbs
  • 1 cup marinara sauce, warmed
  • 9 ounces frozen beef ravioli, thawed
  • 2 teaspoons dried basil
  • 2 large eggs, lightly beaten
  • Cooking spray
  • Optional: Fresh minced basil

Instructions

  1. Take a mixing bowl and add bread crumbs, basil and parmesan cheese
    in it. Mix these ingredients thoroughly.
  2. Set the temperature of air fryer at 350°F and allow it to preheat.
  3. Take 2 bowls and pour beaten eggs in one and flour in other.
  4. Coat both side of ravioli with flour and dust the excessive flour.
  5. Coat these ravioli by first dipping in eggs and then by bread crumbs.
  6. Grease the tray of air basket with the help of cooking spray and place
    first batch of ravioli on it.
  7. Bake for around 3 to 4 minutes until golden brown, flip the ravioli, apply
    cooking spray and again bake for 3 to 4 minutes.
  8. Sprinkle some basil and extra Parmesan cheese over them before serving.
  9. Serve hot ravioli with delicious marinara sauce.

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